Comments on: Granola Recipe: Easy and Healthy Granola Bars or No Bake Cookies

By: Karen

Karen — Tue, 15 Dec 2009 03:16:54 +0000

These look great – but can I freeze these bars?

By: Fox

Fox — Fri, 20 Nov 2009 04:25:21 +0000

Hi Marina! You don’t need a dehydrator. Just set your oven to a low temperature for an hour or so until they are just moist to your liking. You can skip the honey without the bars falling apart.

By: Fox

Fox — Fri, 20 Nov 2009 04:22:52 +0000

Hi Leslie: Try this Homemade Granola Recipe — it’s buckwheat free!

By: Leslie

Leslie — Fri, 20 Nov 2009 04:04:42 +0000

Hi, I would like to try this recipe, but I cannot eat buckwheat (you just do not want to know what it does to me). I have no problems with any other grains, so can you make an alternative suggestion to buckwheat?
thanks, Leslie

By: marina

marina — Mon, 16 Nov 2009 20:11:27 +0000

hi there. this is exciting to know how to make one’s own granola bars!
if one does not own a dehydrator, how long in the oven before they get too dried out and crumbly do you figure?
also, is the honey absolutely necessary? i find with the fruits you include that it would already be plenty sweet enough for me. any suggestions? would it fall apart without it as a binder?
thanks]
marina

By: A. Pfeifer

A. Pfeifer — Tue, 01 Sep 2009 02:32:21 +0000

THANKS!! I have been on the internet for over an hour looking for something that didn’t qualify as dessert, or have half a pound of butter or oil. I, too, quit buying Kashi when they went to $5.00/box from $3.50 and I noticed “natural ingredients” popping up on their labels. I want to know where in their world quest for ingredients they found that rarest of rarities: the Natural Ingredient Tree. Maybe THAT’S what spiked the price!! I’m probably going to bake them, though.

By: Niche Topics

Niche Topics — Sun, 12 Jul 2009 04:00:46 +0000

My family loves granola bars but they can be rather expensive and laden with sugars. Thanks for sharing…looks good

By: Karen

Karen — Sun, 14 Jun 2009 23:46:37 +0000

looks like a great recipe – with these granola bars why would you ever have to buy a bar again in the store

By: jay

jay — Fri, 05 Jun 2009 05:34:19 +0000

Looks like a great recipe! Where can I find buckwheat?? Trader’s Joe?

By: Justin

Justin — Tue, 02 Jun 2009 05:01:26 +0000

These look incredible. Thanks for sharing this yummy recipe.